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CURING SALT 10 LB. RESTAURANT SIZE JUG
CURING SALT 10 LB. RESTAURANT SIZE JUG
 
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Our Price: $98.00

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10 pound jar of Curing Salt

Ingredients: salt 93.75% sodium nitrite 6.25% propylene glycol, annatto seed extract.

Was Pink, industry changing to orange color

This item is packed to order and might take a few days longer to ship.

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Specialty, Gourmet & Exotics