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Best Price for the best Paprika Product |
November 6, 2016 |
Reviewer:
George Kapus from Concord, CA United States
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It's sweet. It's red and smoked. What more could you ask for? I don't use it just for color. I use a couple tablespoons full for my Goulash base. It makes my dishes taste wonderful and authentic. My wife uses it in her cooking. I've given it as gift to my mother in law as well as my sisters in law. And what else can I say? You have the best pricing!
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